Flat White vs. Cortado vs. Macchiato: What’s the Difference?
After reading this article you won’t get puzzled again in front of a coffee menu. Check here some of the most peculiar milk coffees, their differences, and how to order them.
After reading this article you won’t get puzzled again in front of a coffee menu. Check here some of the most peculiar milk coffees, their differences, and how to order them.
Era of We is a platform that connects farmers, roasters, facilitators, and consumers. Read to find out what I think about it.
High-quality coffee is a luxury that we all deserve to enjoy and yet, most people don’t know anything about specialty coffee. A decade ago it was harder to learn about it because it was expensive, there were few standards and almost no scientific grounds for it. Knowledge dissemination on this topic has increased over time … Read more
Espresso is a paradox. It’s the most fascinating achievement of art and science in the coffee world. But, like most things coffee, is full of dogmas, myths, and misinformation of all kinds.
Keep reading and gather some material to annoy your fellow coffee geeks!
I borrowed insights from coffee scientists, historians, estate owners, and roasters to write this article. Unexpectedly, cascara is above and beyond anything I knew about it. More than a mere by-product, cascara is a cultural treasure.
Marketing and content creation about coffee isn’t as straightforward as it seems.
If you want to know more about my take on them, keep reading.